A perfect harmony of
rich broth and Delectable cuts of Beef
CRAFTED WITH FINEST CUTS OF BEEF
SLOW SIMMERED FOR HOURS
TO ENSURE RICH BONE SOUP
TRADITIONAL HOUSE-MADE KIMCHI
The Origins of Sul Lung Tang
with Sun Nong Dan
The Sun Nong Dan was an altar during the Joseon Dynasty that observed the Sun Nong Je, an event aimed at emphasizing the importance of agriculture to the people.
The king conducted rituals here and even performed a ceremony of personally working in the fields. After the rituals at Sun Nong Dan, the tradition of boiling meat soup to share with others became the origin of Sul Lung Tang
The Best Meal made with carefully Selected Ingredients
A Place Where Even the Rice Tastes Delicious
Aromatic Rice
Meticulously Selected And Crafted To Ensure The Perfect Texture And Chew
Rice Cooked with Care and Dedication
The Perfect Costar To All of Our Dishes
True to the Essence of Kimchi
