Vitality Plate with Soup (Beef Short Rib + Ox Tail + Cheek Meat + Knee + Tripe + Honeycomb with Vegetables)
83.99
Specialties
Plates Meant For Sharing, Highlighting The Beef, Mushrooms, Green Onions, Chives, and Broth
Tta guyi Jeon gol 🌶️
It’s an old market-style hot pot with beef neck bones, boiled napa cabbage, green onions, and perilla seed powder. You have the option to add short ribs and tail to enhance the flavor.
Tong Ma Neul Yang GobChang Bok Geum
Sun Nong Dan’s specialty menu features cooked beef intestines, honeycomb, tripe stir-fried with whole garlic, jalapeños, and onions.
You can add cooked ribs to the dish, and it comes with a delicious sesame oil sauce.
Galbi Jjim 🌶️/🕳️ M(2~3), L(3~4)
SunNongDan’s unique Galbijjim is made with marinated prime ribs in a secret Galbi sauce, cooked with potatoes, green onions, carrots, onions, and rice cake sticks.
Highly recommended with a cheese topping! (Offers both flavor and visual appeal.)
You can adjust the level of spiciness
95.99
Koh Galbi Jjim 🌶️/🕳️ M(2~3), L(3~4)
SungNongDan’s special dish, “Koh Galbi jim,” is prepared with ribs and tail, cooked in a secret Galbi sauce with potatoes, green onions, carrots, onions, and rice cake sticks. Highly recommended with a cheese topping! (Provides both flavor and visual appeal.)
You can adjust the level of spiciness.
101.99
Sun Nong Dan Jeon Gol 🌶️
It’s a hearty SunNongDan-style hot pot that combines boiled Napa cabbage, green onions, cooked beef, tripe, honeycomb, and perilla seed powder for a flavorful and spicy broth. You can add tail and ribs for an even richer taste experience.
Mool Man Doo
Sun Nong Dan’s exclusive appetizer menu, Water Dumplings, features a harmonious blend of pork and vegetables.
